What is Kashmiri Garlic?
Kashmiri Garlic, also called Snow Mountain Garlic is a powerful herb known for its many health benefits. It comes from the clean mountains of the Himalayas, while regular garlic grows in soil that might be polluted with chemicals and other toxins. Regular garlic can be hard to eat raw because it's acidic, but Kashmiri Lahsun is more pleasant to consume and gentle on your stomach and intestines. Research even shows it helps improve digestion.
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